Sorry that I have to change the title of my posts because since school started I have barely had time to cook let alone blog about my life. My weeks are crammed with studying and various school related activities on top of my sorority stuff.
But, what I will say is that so far I really like school. I am in a cohort with 25 other ladies and they are all really nice. I am the only East Asian student in the cohort and there is another South Asian student. We do not have any dudes in our group, but that is okay. Most of the ladies are working with children or just working. There is a good mixture of undergraduates and graduate students.
First day of school was officially the 26th, but I don't have classes on Mondays and Wednesdays only Tuesday and Thursdays. Monday and Wednesday of this week was for orientation for the Early Childhood Education (ECE) program. I met some of the girls that will be doing the same schedule as well. They even suggested that we take a multiple intelligence test for homework. I put in a link if you wanted to see what your strengths are and what you need to improve on. We also made a pie chart representing our areas of strengths and needing improvement.
Friday, January 30, 2015
Week 6: First Week of Graduate School
Friday, January 23, 2015
Day 25: I got this! Not...
Today is my travel day to Georgia, so last night I laid out all my outfits and accessories for the weekend. I rolled them all into a large packing cube that I have. It left so much room in my suitcase for my toiletries and make up. I guess I can bring home souvenirs? I never really buy them.... I think I am a terrible friend actually.
Thursday, January 22, 2015
Day 24: Snow Days Are For Baking


Wednesday, January 21, 2015
Day 23: Water Infusing & Sexy Dance Fighting
Today was supposed to be a productive day, it was not. I was supposed to do laundry, clean my bathroom, and meal prep. I totally forgot. So I will be doing all of this tomorrow in the morning and working out with Young in the evening. This is what happens when I do not make a To-Do List for the day. Lesson learned today, I am more productive when I know what I am supposed to be doing within the day.
I was prepping my fruit and veggies this week; I got strawberries and cucumbers so I cut them and placed them into storage containers. I got an awesome water infused from my graduation orientation, so I wanted to try a infuser recipe. I have seen a lot of strawberry, mint, and lemon or cucumber, mint, and lemon.
So after looking at this on Pinterest, I thought I would make it with cucumber, strawberry, lemon and mint. It turned out pretty well, I only let it seep for about 30 minutes before drinking it during my work out.
Monday, January 19, 2015
Day 21 & 22: Orientation & Making Friends
Thursday was an awesome day because of the fact that it was my Graduate School Orientation at UMBC. I was really excited to go and make friends. It started at 2PM, so I wanted to get there around 1:45-ish to make sure that I would make it in time so I can mingle and try to make friends. I really want to make friends at UMBC since everyone that I knew graduated. I know two people one is working full time and the other is in his own Ph.D program... so yeah. I am trying to make new friends especially with the people in the Education Program.
I got there around 1:45PM, I thought it started at 1:30... so I thought I was late, but I checked in and got my name tag, I got papers and a drawstring bag from the GSA. I waited for the campus tour, but no one wanted to talk to me. I also realized that my last name was not write on the name tag. It was "Truing" so I went to the check in and asked whether this was a permanent thing. They apologized and said that they copied it from what I wrote my registration sign up. So it was me. I wrote my own last name wrong. After 25 years of having the same name, I still can not manage to write my last name correctly. Life Lesson: Always proofread everything you type, especially your name.
The orientation was great, I needed up meeting a few people and wanting to be more involved with UMBC's GSA. I met a few people in the Education Program, which was great. I even gave someone I met there a ride home. It wasn't until we got to my car that I thought, "I don't know this person very well. They could murder me." So I brought my cell phone to the front just in case. I think have a stranger danger problem, the problem is that I don't have stranger danger. I believe in people and the good within them. Luckily, the person I took him was a nice guy nothing bad happened and he even friend requested me. I panicked a little over nothing. Am I the only one that does this though? I want to help people in need as much as I can. I have been trying to be as nice as possible and I feel like sometimes that is crazy hard.
Friday was a very fun and chill day. I started to get ready to go home for the weekend. I was able to work at Brickz for Kids that day too. We were teaching Robotics which was super cool. The kids made a claw and programmed the claw to open and close. It was really interesting. I was talking to one of the instructors (who is 17 years old) who told me that I need to get a hobby and stop working so much. I told him in order to get a hobby I needed money. He suggested instrument, cooking and streaming TV. I laughed at the last two since I need to cook to survive as I stream everything. I guess when you are 17, you don't understand the struggles of life and there is the cushion of your parents and of home. Oh yeah, he even asked me if I was going to go clubbing. I SUPER laughed at that one. Hilarious. I wish I was back to being 17, I miss it.
After work, I made plans to eat Bon Chon with a sorority sister from Dallas who was in town for a residency interview. She didn't have a car and was in Downtown Baltimore so I offered to pick her up before we got dinner. Young met us there and we ate a large combo of soy garlic and some spicy with two orders of fries and kimchi. It was delicious. I got a coke since I knew it was going to be a long night of driving. After we went to Shilla's Bakery to get some dessert, but we were all too full to eat it. So we just sat and chatted. It was nice.
Today, MLK day, I went grocery shopping with my cousin Vicky to get a reign on my spending. I am happy to day I only spent $30 on a weeks worth of food. I was really proud of myself. I think she did really help me and the fact that I am not spending that much time at the house this week since I will be going to Georgia over the weekend.
Saturday, January 17, 2015
Day 20: Salty Risotto
I am currently blogging from home on a Saturday night so... super behind in schedule. I honestly don't remember much about Wednesday besides the bigger aspects: the killer work out Young and I did and the disgustingly salty risotto I made.
I have made quinoa risotto before, so I thought that I didn't need a recipe. But wow, it was a killer I feel so bad that I not only was cocky about making it and offered to make it for dinner for Young and myself; I offered some to Hyman as well. It was gross, I was offended when they told me it was good. They are clearly liars and don't want to hurt my feelings. It makes me think, "What else have they lied to me about?!" Well I figured out that my chicken stock was salty and it didn't help that I added more salt before tasting the food.Life Lesson: Always taste your cook as you cook. Weight watchers will explain that you shouldn't and if you do you need to track, but wow. Always, always taste your food because if you don't want to eat the food why would any one else? Sadly, that night I did not want to eat my own food, it was gross my dinner that night did not get touched.
Our work out was a Turbo Fire HIIT 15, which is 15 minutes of per death. Just heart pumping anaerobic work outs. On top of that we did a PiYo: Upper Body Define, I am still feeling the after effects of this work out. It has been 4 days. I don't think it is normal but wow. It was a killer. I am actually enjoying the fact that I am working out more and trying to be healthy. I think I need to be more independent about working out just in case Young can't work out or our timing does not match up. I have a FitBit Charge HR and I haven't had a consistent 10K steps a day yet. I hit it once in a while when I work out but I don't normally hit it. I think I should try to either working out 30 minutes a day or walking/running/ biking 3 miles a day. I feel like saw that goal somewhere like: Every day do 3 miles or 30 minutes. If any of my readers have a FitBit and want to be my friend you can use my email to add me, I believe my username is KimTruongIll. I accept all friend requests.
I feel like I am so much lazier at my parent's house than I am at my house in Severn. But I have no work out equipment here. I guess it is just my mindset at home, I am a princess at home so princesses don't have to work out. But I am changing my mindset. I am going to work out tomorrow... I really am... right? Ugh self doubt gets me a lot of the time. I am trying to be more positive.... Sometimes it works and sometimes I tell myself, "Kim you are the the fail princess."
Thursday, January 15, 2015
Day 19: The Oven Hates Me
I honestly late being two days behind, but I think by Friday I will be caught up. Since today I am not doing anything special besides my graduate school orientation, which I am insanely worried about. I just want to make friends. I think my housemates are getting a little tired of me and I feel like I need to get out of the house more. I don't think I have left since Monday. That is three days of not seeing the outside world without a window. I am leading a sad, sad life.
Anyways, Tuesday was a a great start to the morning. I had oatmeal in the morning with meatballs and tomato sauce. After eating my breakfast. I started to prep my berries in the fridge to eat with my yogurt or whipped cream. I started to prep my green beans too, I chopped off the ends and cooked them in chicken broth. I saved the broth to cook pasta noodles as well.
I combined a box of pasta, chopped green beans, cherry tomatoes, spinach and 4 tablespoons of pesto sauce in a large mixing bowl. It has lasted until today and there should be another bowl too. I have also been sharing it with Young, which has been super helpful or I would have never finished it.
Each time I have been cooking something, I send a picture to my mom. She told me that one day I will be a great cook like my dad, that is honestly my dream. I would love to be able to cook like my dad. He can make anything and it tastes awesome. She is a little jealous that I don't cook for her, my mother is just too cute sometimes.
This week I have been super missing my parents and family. I am actually looking forward to going home this weekend to see them. I know they miss me too... even thought my dad hung up on me when I called him. But I know it was a hang up out of love... Haha... at least that is what I am telling myself.
Later in the afternoon, I decided to make World's Best Chicken Recipe which I found on Pinterest.
I would like to promise that I actually read the recipe the whole way, it was really simple. But of course as I was cooking the smoke alarm starts to go off again. Even though I had the fan on so I opened a window. I think the sauce began to burn a little in the oven so... when Young came home she told me to open the balcony door since it stilled like burning. I swear this time... I did everything right. The fan was on... I guess I just don't have skills with the oven. I didn't take a picture of my chicken, but wow it looked nothing like that photo... It was like brown and black... and not a pretty sight. It was pretty delicious though.
I feel like the oven HATES me. Luckily it all cleared out by the time Hyman came home. I think I need to cool it with the oven and only use the toaster oven for the next... I don't know... MONTH! Young didn't want to eat until about 6:30, so I watched Commando as I waited and the area smell cleared out. Just... Kim is a fail. Life Lesson: The oven and Kim are not friends.
But that night we watched Pain & Gain, since Young and Hyman hadn't watched it. About 3/4 of thew ay Hyman went upstairs but we continued without him.
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